{"id":11183,"date":"2021-09-10T11:00:18","date_gmt":"2021-09-10T09:00:18","guid":{"rendered":"https:\/\/ilovefruitandvegfromeurope.com\/rassegna-stampa\/"},"modified":"2023-11-02T03:16:48","modified_gmt":"2023-11-02T02:16:48","slug":"presseanmeldelse","status":"publish","type":"page","link":"https:\/\/ilovefruitandvegfromeurope.com\/no\/presseanmeldelse\/","title":{"rendered":"Presseanmeldelse"},"content":{"rendered":"\n
24 oktober<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– <\/mark><\/em><\/mark><\/em>Radio clip from P4 \u00d6sterg\u00f6tland – Oct 24, 2023<\/h5>\n\n\n\n

g\u00e4ster, f\u00f6rst\u00e5s. H\u00e4r kommer alla k\u00e4nslorna p\u00e5 en och samma g\u00e5ng i en betoningen \u00e4r avsiktlig. Det \u00e4r s\u00e5 han sjunger. Jag vet inte om de hall\u2026<\/p>\n\n\n\n

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24 oktober<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– <\/mark><\/em><\/mark><\/em>Radio clip from P4 \u00d6sterg\u00f6tland – Oct 24, 2023<\/h5>\n\n\n\n

Bak\u00e5t tittande d\u00e4r Sven-Ingvars dom. Vi var, men vi ska ha nyheterna nu med Lisen Elofsson, testning och d\u00e5 ska handla om vinst f\u00f6r kommunal\u2026<\/p>\n\n\n\n

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11 oktober<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– <\/mark><\/em><\/mark><\/em>Italiensk fiskgryta med citron, oliver och \u00f6rter<\/h5>\n\n\n\n

L\u00e4ttlagad vardagslyx med smaker fr\u00e5n Italien – torskfil\u00e9, tomater, vitt vin, oliver, citron och \u00f6rter. Receptet inneh\u00e5ller mindre \u00e4n 500 kcal per portion.<\/p>\n\n\n\n

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koket.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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10 oktober<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– <\/mark><\/em><\/mark><\/em>Hemlagad pizza till charmant italiensk ekonyhet!<\/h5>\n\n\n\n

Hemlagad pizza: Vi \u00e4lskar att laga pizza hemma! Alla kan vara med och f\u00f6rbereda och man n\u00e5r r\u00e4tt str\u00e5lande resultat utan dyra investeringar i form av pizzaugn \u00e4ven om ett pizzast\u00e5l inte ska underskattas.<\/p>\n\n\n\n

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boxtoppen.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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13 august<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– <\/mark><\/em><\/mark><\/em>Zucchinigrat\u00e4ng med belugalinser, r\u00f6tt vin och ostkr\u00e4m<\/h5>\n\n\n\n

Ett s\u00f6ndagsrecept var det h\u00e4r! Gjort p\u00e5 zucchini som bas, s\u00e5klart. Vad annars? Mitt k\u00f6ksland fullkomligt \u00f6versv\u00e4mmas av denna gr\u00f6nsak. Not to self: det r\u00e4cker med en planta n\u00e4sta \u00e5r.<\/p>\n\n\n\n

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6 august<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Tomater odling, sk\u00f6rd & f\u00f6r\u00e4dling 2023<\/h5>\n\n\n\n

Tomater odling, sk\u00f6rd & f\u00f6r\u00e4dling 2023<\/p>\n\n\n\n

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21 juli<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Pastitsio \u2013 Grekisk lasagne<\/h5>\n\n\n\n

Det h\u00e4r \u00e4r Greklands motsvarighet till Italiens lasagne, det tar sin lilla tid att laga men det \u00e4r s\u00e5 v\u00e4rt det och det blir m\u00e5nga portioner.<\/p>\n\n\n\n

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tinagustafsson.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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15 juli<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Sparo: 2 x torsk<\/h5>\n\n\n\n

Politisk shopping har jag skrivit om tidigare, t ex n\u00e4r Aftonbladets Anders Lindberg gjorde (ofrivillig?) reklam f\u00f6r ett vin. Dagens exempel tycker jag har en dimension till.<\/p>\n\n\n\n

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sparosverige.blogspot.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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11 juli<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Dagens lunch<\/h5>\n\n\n\n

Kokade ris som jag sedan stekte l\u00e4tt ihop med konserverade tomater, tonfisk och \u00e4rter. Kryddade med curry. Desserten blev v\u00e4ldigt god med ananas spetsad med lite honung.<\/p>\n\n\n\n

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bridget.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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29 juli<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Timjan, tupp och t\u00e5rta \u2013 Hetta och svalka<\/h5>\n\n\n\n

Kocken Lisa Lemke bjuder hem v\u00e4nner till sin by utanf\u00f6r Falkenberg. Tillsammans lagar de mat och ger tips s\u00e5 att du blir en b\u00e4ttre hemmakock.<\/p>\n\n\n\n

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svtplay.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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29 juni<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– L’estate di «I love fruit & veg from Europe»: abbronzatura da urlo mangiando frutta e verdura. In tavola macedonie, frullati e insalate<\/h5>\n\n\n\n

Nella top list dei cibi da consumare per ottenere una tintarella perfetta, al primo posto ovviamente spicca la carota, ma ci sono anche altri frutti come le albicocche, le pesche i meloni, dal colore tendente all’arancione, che sono ricchi di betacarotene, detto anche «provitamina A», che stimola la produzione di melanina ed \u00e8 un ottimo alleato per contrastare l’azione dei raggi solari sulla pelle.<\/p>\n\n\n\n

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informazione.it – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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29 juni<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– L’estate di «I love fruit & veg from Europe»: abbronzatura da urlo mangiando frutta e verdura. In tavola macedonie, frullati e insalate<\/h5>\n\n\n\n

Il programma che promuove il consumo di ortofrutta italiana ed europea invita a mangiare carote, albicocche, pesche, peperoni, pomodori, ciliegie per una tintarella sana e naturale.<\/p>\n\n\n\n

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adnkronos.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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29 juni<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– L\u2019estate di \u201cI love fruit & veg from Europe\u201d: abbronzatura da urlo mangiando frutta e verdura. In tavola macedonie, frullati e insalate<\/h5>\n\n\n\n

Il programma che promuove il consumo di ortofrutta italiana ed europea invita a mangiare carote, albicocche, pesche, peperoni, pomodori, ciliegie per una tintarella sana e naturale.<\/em><\/p>\n\n\n\n

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benzinga.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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21 juni<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– M\u00e4sterkocken: Alla f\u00e5r \u00e4ta precis vad de vill<\/h5>\n\n\n\n

Det finns ingen sk\u00e4msmat och det \u00e4r sk\u00f6nt att \u00e4ntligen v\u00e5ga f\u00f6lja sin dr\u00f6m. DA har tr\u00e4ffat Sveriges m\u00e4sterkock och tidigare svetsaren p\u00e5 Scania i Lule\u00e5, Nazuk Turdieva.<\/p>\n\n\n\n

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da.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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8 maj<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– K\u00f6ttf\u00e4rss\u00e5s med champinjoner<\/h5>\n\n\n\n

K\u00f6ttf\u00e4rss\u00e5s recept med champinjoner \u00e4r en klassisk r\u00e4tt som jag varierar p\u00e5 m\u00e5nga olika s\u00e4tt.<\/p>\n\n\n\n

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matmedmera.eu – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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9 april<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Framtidsinvesteringen: RFG Holdings – en sydafrikan till<\/h5>\n\n\n\n

Jag hamnar ofta i Sydafrika n\u00e4r jag letar bolag. I f\u00e5 l\u00e4nder d\u00e4r det g\u00e5r att handla fr\u00e5n Sverige kan man hitta s\u00e5 m\u00e5nga l\u00e5gv\u00e4rderade bolag med h\u00f6g kvalitet och fantastisk l\u00f6nsamhet.\u00a0<\/p>\n\n\n\n

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framtidsinvesteringen.blogspot.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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9 april<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Framtidsinvesteringen<\/h5>\n\n\n\n

Jag hamnar ofta i Sydafrika n\u00e4r jag letar bolag. I f\u00e5 l\u00e4nder d\u00e4r det g\u00e5r att handla fr\u00e5n Sverige kan man hitta s\u00e5 m\u00e5nga l\u00e5gv\u00e4rderade bolag med h\u00f6g kvalitet och fantastisk l\u00f6nsamhet. <\/p>\n\n\n\n

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framtidsinvesteringen.blogspot.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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5 april<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Pot du Vin, auberginegrat\u00e4ng & gr\u00f6nsallad<\/h5>\n\n\n\n

Auberginegrat\u00e4ngen, Melanzane alla Parmigiana, m\u00e5 fr\u00e4mst kopplas till Italien men med tanke p\u00e5 majoriteten av ingredienserna s\u00e5 \u00e4r det precis lika mycket s\u00f6dra Frankrike \u00f6ver den mustiga anr\u00e4ttningen som vi h\u00e5ller som en av v\u00e5ra absoluta vegetariska favoritr\u00e4tter.<\/p>\n\n\n\n

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livetsgoda.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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1 april<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Kyckling med tomats\u00e5s och pasta<\/h5>\n\n\n\n

Strimla kycklingen och fr\u00e4s den i h\u00e4lften av oljan tills den f\u00e5r f\u00e4rg. L\u00e4gg kycklingen \u00e5t sidan i en sk\u00e5l. Hacka l\u00f6k, vitl\u00f6k och chili, fr\u00e4s detta i resten av oljan tills den f\u00e5r lite f\u00e4rg. H\u00e4ll i vinet och l\u00e5t koka ihop n\u00e5gon minut. L\u00f6s upp buljongt\u00e4rningen i det heta vattnet och h\u00e4ll ner i stekpannan. Tills\u00e4tt tomaterna, blanda och l\u00e5t koka ihop ca 10 minuter.<\/p>\n\n\n\n

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duifokus.se – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n

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22 februar<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– LE FIERE DEL CIBO IN EUROPA: IL VALORE SOCIO-ECONOMICO DELL\u2019INCONTRO VIVO TRA CULTURE<\/h5>\n\n\n\n

La strepitosa ripresa delle fiere internazionali del food \u00e8 il chiaro segnale che le relazioni commerciali online, ovviamente rinforzate durante la lunghissima fase pandemica, non bastano.<\/p>\n\n\n\n

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storiedipiantagrani.blog – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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17 februar<\/mark><\/em><\/mark><\/em> 2023 <\/mark><\/em> <\/mark><\/em>– Tour europeo per Terra Orti: Berlino, Norimberga, Norvegia<\/h5>\n\n\n\n

In Scandinavia con I love fruit and veg from Europe, il progetto Ue promosso insieme alle Op Aoa e La Deliziosa<\/p>\n\n\n\n

Dopo il successo di Fruit Logistica<\/strong> a Berlino<\/strong>, continua il tour europeo di Terra Orti<\/strong>: in contemporanea dal 14 al 17 febbraio al Biofach di Norimberga<\/strong> nell\u2019ambito dell\u2019Italian Fruit Village e a Umami Arena<\/strong> a Lillestr\u00f8m in Norvegia<\/strong> con il progetto europeo I love fruit and veg from Europe.<\/strong><\/p>\n\n\n\n

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MyFruit.it – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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12 januar 2023 <\/mark><\/em> <\/mark><\/em>– «I love fruit&veg from Europe»: con il 2023 si inaugurano due ulteriori progetti<\/h5>\n\n\n\n

La Commissione Europea ha approvato ulteriori due programmi triennali di informazione e di promozione denominati «European Fruit and Vegetables: Your Fresh and Sustainable Choice!<\/em>» presentato dalle Organizzazioni Produttori Agritalia, A.O.A., La Deliziosa, Meridia, Terra Orti. <\/p>\n\n\n\n

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freshplaza.it – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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29 august 2022 <\/mark><\/em> <\/mark><\/em>– S\u00e5nn reduserer du matbudsjettet<\/h5>\n\n\n\n

OSLO, NORWAY, August 29, 2022 \/EINPresswire.com<\/a>\/ — Med \u00f8kte rentekostnader, og str\u00f8m-og matvarepriser som skyter i v\u00e6ret g\u00e5r mange nordmenn h\u00f8sten i m\u00f8te med \u00f8konomisk usikkerhet. Heldigvis finnes det grep man kan ta for \u00e5 f\u00e5 kontroll p\u00e5 noen av utgiftene og et godt sted \u00e5 begynne er matskapet.<\/p>\n\n\n\n

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businesstimesjournal.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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26 august 2022 <\/mark><\/em> <\/mark><\/em>– BLI KREATIV MED MATPAKKEN<\/h5>\n\n\n\n

OSLO, NORWAY , August 26, 2022 \/EINPresswire.com<\/a>\/ — Den norske matpakken er et verdenskjent fenomen, og har n\u00e6rmest blitt et varemerke for hva det vil si \u00e5 v\u00e6re norsk. Bli inspirert til \u00e5 bytte ut t\u00f8rre br\u00f8dskiver med spennende frukt og gr\u00f8nt.<\/p>\n\n\n\n

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journaloffoodandbeverages.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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14 april<\/mark><\/em><\/mark><\/em> 2022 <\/mark><\/em> <\/mark><\/em>– \u201cI LOVE FRUIT AND VEG FROM EUROPE\u201d SBARCA A OSLO, ZURIGO E BERLINO<\/h5>\n\n\n\n

La campagna informativa e promozionale \u201cI love Fruit and Veg from Europe\u201d<\/strong> cofinanziata dalla commissione europea tramite la misura 1144, e realizzata da tre organizzazioni di produttori italiani, Terra Orti (capofila del progetto), A.O.A. e  La Deliziosa ha vissuto una primavera di viaggi e conoscenza a cavallo di tre Paesi strategici per la promozione del consumo di frutta e ortaggi di qualit\u00e0: la<\/strong> Norvegia, la Svizzera e la Germania.<\/strong><\/p>\n\n\n\n

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corriereortofrutticolo.it – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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03 februar 2022 <\/mark><\/em> <\/mark><\/em>– OVERRASK KJ\u00c6RESTEN DIN MED DENNE DEILIGE MENYEN P\u00c5 VALENTINE’S DAY<\/h5>\n\n\n\n

Valentine\u00b4s Day er en perfekt dag \u00e5 skjemme bort kj\u00e6resten din. Overrask vedkommende med en deilig meny fra kampanjen \u00abI love fruit and veg from Europe\u00bb.<\/p>\n\n\n\n

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theeuropeangazette.com – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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17 januar 2022 <\/mark><\/em> <\/mark><\/em>– Ti tips for et sunnere kosthold<\/h5>\n\n\n\n

\u00c5 spise mer frukt og gr\u00f8nt er en god plan, men det er like viktig \u00e5 tillate seg noen godbiter n\u00e5r helgen kommer.<\/p>\n\n\n\n

Det er ingen bedre tid for \u00e5 ta fatt p\u00e5 nye vaner, som \u00e5 spise mer frukt og gr\u00f8nt, enn begynnelsen av et nytt \u00e5r. Tipsene under vil hjelpe deg \u00e5 f\u00e5 en sunn og enkel start p\u00e5 \u00e5ret og tilrettelegge for gode spisevaner i 2022.<\/p>\n\n\n\n

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f7.no – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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23 desember 2021 <\/mark><\/em> <\/mark><\/em>– Lei av svinekj\u00f8tt allerede?  – Pr\u00f8v disse<\/strong><\/h5>\n\n\n\n

H\u00f8ydepunktene i h\u00f8ytiden er jule- og nytt\u00e5rsmiddagene. Den tradisjonelle norske julematen inneholder ikke mye frukt, b\u00e6r og gr\u00f8nnsaker.<\/p>\n\n\n\n

Hvorfor ikke se bort fra tradisjoner og tilberede nye og originale retter laget med innslag av frukt og gr\u00f8nt?<\/p>\n\n\n\n

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abcnyheter.no – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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20 desember 2021 <\/span><\/em>– EU satser p\u00e5 mer europeisk frukt og gr\u00f8nt i Norge<\/strong><\/h5>\n\n\n\n

Med \u00f8konomisk st\u00f8tte fra EU vil europeiske frukt- og gr\u00f8ntprodusenter styrke seg i det norske markedet. <\/p>\n\n\n\n

Med dagligvarebransjen, grossister, distribut\u00f8rer, import\u00f8rer og storhusholdning  som sentrale m\u00e5lgrupper, st\u00f8tter EU kampanjen \u00abI love fruit & veg from Europe\u00bb<\/a> \u00f8konomisk.<\/p>\n\n\n\n

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G\u00e5 til artikkelen<\/strong><\/a><\/div>\n\n\n\n
matindustrien.no – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
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22 september 2021 <\/span><\/em>– <\/strong>Consumiamo frutta e verdura fresche e di stagione!<\/h5>\n\n\n\n

L’importanza di mangiare frutta e verdura fresca e di stagione \u00e8 fondamentale per il nostro benessere fisico ma anche per dar vita a sistemi di agricoltura sostenibile e per ridurre gli sprechi.<\/p>\n\n\n\n

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G\u00e5 til artikkelen<\/strong><\/a><\/div>\n\n\n\n
lacucinaitaliana.it – PDF<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

24 oktober 2023 – Radio clip from P4 \u00d6sterg\u00f6tland – Oct 24, 2023 g\u00e4ster, f\u00f6rst\u00e5s. H\u00e4r kommer alla k\u00e4nslorna p\u00e5 en och samma g\u00e5ng i en betoningen \u00e4r avsiktlig. Det \u00e4r s\u00e5 han sjunger. Jag vet inte om de hall\u2026 24 oktober 2023 – Radio clip from P4 \u00d6sterg\u00f6tland – Oct 24, 2023 Bak\u00e5t tittande<\/p>\n","protected":false},"author":1,"featured_media":9416,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-11183","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nPresseanmeldelse I Love Fruit And Veg From Europe<\/title>\n<meta name=\"description\" content=\"I Love Fruit And Veg From Europe: Presseanmeldelse\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ilovefruitandvegfromeurope.com\/no\/presseanmeldelse\/\" \/>\n<meta property=\"og:locale\" content=\"nb_NO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Presseanmeldelse I Love Fruit And Veg From 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