Preparation time 35 minutes SEA BREAM WITH GINGER, BRAISED SAVOY CABBAGE AND DRIED TOMATOES Ginger gives this dish a spicy note that marries well with the cabbage and strong flavour of the dried...
Preparation time 30 minutes SEABASS FILLETS ALL’ACQUAPAZZA WITH POTATOES AND CAPERS This classic fish dish never lets you down! Difficulty: moderate Cost: moderate Preparation time: 30 minutes Serves: 4 Method...
Preparation time 40 minutes SEA BASS FILLETS WITH CELERY SAUCE AND BEEFSTEAK TOMATOES This is an unusual and intriguing way to prepare seabass fillets with a fresh and tasty celery sauce. Once...
Preparation time 10 minutes and 10 minutes cooking time CABBAGE ROULADES WITH ORANGE The orange gives an extra touch to these roulades, making them not only delicious but also giving out an...
Preparation time 35 minutes CHICKEN ROULADES WITH GRILLED PEPPERS A tasty main course not just for an everyday meal but also special occasions. Difficulty: easy Cost: moderate Preparation...
Preparation time 20 minutes PUMPKIN FLOWER FRITTERS This is a comfort food that will delight adults and children alike, not just because they are fried but...
Preparation time 10 minutes SEA BREAM SASHIMI WITH SWEET AND SOUR SEAWEED This stunning main course can be prepared in only 10 minutes…Just try and you will see! Difficulty: easy Cost:...
Preparation time 2 hours MARINATED OCTOPUS WITH RAW BEETROOT CARPACCIO This dish full of flavour will delight you, perfect eaten with a fresh salad for a complete meal …...
Preparation time 20 minutes + 20 minutes rest TARTARE OF PRAWNS WITH BRAISED ETNA PRICKLY PEAR PDO SAUCE Difficulty: easy Cost: moderate Preparation time: 20 minutes + 20 minutes rest Serves: 2 Method Peel the prickly pears,...
Preparation time 20 minutes TURBOT IN PIZZA WITH A RAINBOW OF DOP PIENNOLO TOMATOES AND OREGANO A chef’s dish…. Difficulty: moderate Cost: high Preparation time: 20 minutes Porzioni: 4 Method Arrange the turbot fillets on...