Chef: Luisa Weiss  This Greek-style risotto is a tasty treat. It’s a different take on the classic Italian dish,...

Chef: Luisa Weiss  These bran muffins with blackberries are a great fusion of delicious goodness. Bursting with wheat bran,...

Chef: Juan Exojo  The renowned ensalada payesa (country salad) is one of Formentera’s most typical dishes whose main ingredient...

Chef: Emma Geoffroy Serve this warming and elegant pumpkin soup at a dinner party with friends – it tastes...

 Chef: Emma Geoffroy Make this delicious tart for a perfect lunch with friends – serve with a salad of...

Chef: Viviana Marrocoli This delicious take on a Caprese cake makes the most of the blood orange season– and...

Chef: Viviana Marrocoli A truly delicious pasta dish to enjoy with your family and friends on a chilly evening....

Chef: Viviana Marrocoli A really original and tasty dish using spinach and ricotta – two ingredients that are perfect...

Chef: Viviana Marrocoli Nothing says summer more than gazpacho – when the tomatoes are bursting with ripeness and the...