- 4 white peaches
- 200 ml of champagne
- 8 Langues de Chat butter biscuits
- 1 pinch of cinnamon
Ingredients for 4
Eat or drink? What about both together, uniting the sweetness of peaches with the always welcome bubbles of Champagne?
Difficulty: easy
Cost: high
Preparation time: 15 minutes
Serves: 4
Method
Wash and peel the peaches, slice and sprinkle with the cinnamon.
Arrange the peach slices attractively in wide coupe champagne glasses. Pour in the champagne (well-chilled) just before serving. Serve with Langues de Chat butter biscuits.
Enjoy!