Chef: Sarah Bua A fresh and tasty risotto that tantalises the palate. Difficulty: moderate Cost: low Preparation time: 40...

Chef: Sarah Bua A fresh salad with a strong and appealing flavour. Difficulty: easy Cost: low Preparation time: 10...

Chef: Alessandro Frassica A plunge into the Mediterranean, in this case Sicily, with all the typical flavours of our...

Chef: Alessandro Frassica This simple dish is nonetheless delicious, with the unusual contrasting combination of mozzarella and anchovies, overall...

Chef: Andrea Moio A great Sunday classic, revisited in a modern way, the accompanying sauce is a guacamole that...

Chef: Sarah Bua Difficulty: easy Cost: moderate Preparation time: 20 minutes + 20 minutes rest Serves: 2 Method Peel...

Chef: Sarah Bua Difficulty: moderate Cost: low Preparation time: 30 minutes Serves: 2 Method Put the vegetable stock in...

Chef Marco Scarallo A fresh, imaginative, and colourful  dish, perfect for an aperitif, that will amaze your guests. Difficulty:...