Preparation time 35 minutes BAKED ANCHOVIES AU GRATIN WITH IGP COSTOLUTO TOMATOES This appetizing dish will impress your guests. The intense flavour of the anchovies goes so well with the great...
COD FILLET WITH LETTUCE SAUCE, OVEN-ROASTED TOMATOES AND GARDEN HERBS Sear the cod fillets in a frying pan on baking paper with a drizzle of oil, salt and pepper....
SALMON FILLET, LEMON SPRING ONIONS, VINEGAR-MARINATED GRAPES IN VINEGAR AND CITRUS SAUCE Preheat a frying pan, add baking paper and a sprig of thyme. Drizzle with oil and sear the salmon...
Preparation time 35 minutes TURBOT FILLETS WITH APPLE AND ESCAROLE This dish marries fish with fruit and a leafy green vegetable, ideal for those of you who enjoy experimenting...
Preparation time 35 minutes SEA BREAM WITH GINGER, BRAISED SAVOY CABBAGE AND DRIED TOMATOES Ginger gives this dish a spicy note that marries well with the cabbage and strong flavour of the dried...
Preparation time 30 minutes SEABASS FILLETS ALL’ACQUAPAZZA WITH POTATOES AND CAPERS This classic fish dish never lets you down! Difficulty: moderate Cost: moderate Preparation time: 30 minutes Serves: 4 Method...
Preparation time 40 minutes SEA BASS FILLETS WITH CELERY SAUCE AND BEEFSTEAK TOMATOES This is an unusual and intriguing way to prepare seabass fillets with a fresh and tasty celery sauce. Once...
Preparation time 10 minutes and 10 minutes cooking time CABBAGE ROULADES WITH ORANGE The orange gives an extra touch to these roulades, making them not only delicious but also giving out an...
Preparation time 35 minutes CHICKEN ROULADES WITH GRILLED PEPPERS A tasty main course not just for an everyday meal but also special occasions. Difficulty: easy Cost: moderate Preparation...
Preparation time 20 minutes PUMPKIN FLOWER FRITTERS This is a comfort food that will delight adults and children alike, not just because they are fried but...
Preparation time 10 minutes SEA BREAM SASHIMI WITH SWEET AND SOUR SEAWEED This stunning main course can be prepared in only 10 minutes…Just try and you will see! Difficulty: easy Cost:...
Preparation time 2 hours MARINATED OCTOPUS WITH RAW BEETROOT CARPACCIO This dish full of flavour will delight you, perfect eaten with a fresh salad for a complete meal …...