STUFFED KOHLRABI WITH VEGETABLES AND GORGONZOLA, MINT AND ROCKET SAUCE
Peel the kohlrabi, cut off the top and scoop out the pulp carefully to create the cases. Keep the...
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Preparation time 15 minutes
SMALL OCTOPUS WITH COURGETTES AND TOMATOES
A simple and very tasty dish! Preparation Hello dear friends and welcome to the kitchen of my restaurant “La...