STUFFED KOHLRABI WITH VEGETABLES AND GORGONZOLA, MINT AND ROCKET SAUCE Peel the kohlrabi, cut off the top and scoop out the pulp carefully to create the cases. Keep the...
Preparation time 15 minutes SMALL OCTOPUS WITH COURGETTES AND TOMATOES A simple and very tasty dish! Preparation Hello dear friends and welcome to the kitchen of my restaurant “La...