Chef: Viviana Marrocoli A truly delicious pasta dish to enjoy with your family and friends on a chilly evening....

Chef: Viviana Marrocoli A really original and tasty dish using spinach and ricotta – two ingredients that are perfect...

Chef: Viviana Marrocoli Nothing says summer more than gazpacho – when the tomatoes are bursting with ripeness and the...

Chef: Viviana Marrocoli This pasta and cauliflower gratin is absolutely delicious. Creamy, cheesy and perfect for when you want...

Chef: Viviana Marrocoli A perfect starter for a relaxing weekend lunch with friends – unusual, easy to make and...

Chef: Viviana Marrocoli These delicious crispy artichokes are a fine example of the Roman-Jewish mastery of deep frying.  Serves:...

Preheat oven to 200°c. Slice eggplant lengthwise roughly 1/4 in thick (0.6cm) Salt both sides and let “sweat” for...

Difficulty: easy Preparation time: 90 minutes Serves: 8 Preparation Preheat oven to 200C. Wash pears and towel dry. Slice...

Difficulty: easy Preparation time: 50 minutes Serves: 10 Preparation Combine the dry ingredients together. Combine the wet ingredients together,...