Preparation time: 15 minutes SMALL OCTOPUS WITH COURGETTES AND TOMATOES A simple and very tasty dish! Preparation Hello dear friends and welcome to the kitchen of my restaurant “La...
Preparation time: 15 minutes WHITE PEACHS IN CHAMPAGNE WITH LANGUES DE CHAT BUTTER BISCUITS Eat or drink? What about both together, uniting the sweetness of peaches with the always welcome bubbles of Champagne?...
Preparation time: 20 minutes +15 minutes baking COURGETTE AND ANCHOVIES PARMIGIANA A one dish meal with anchovies… enjoy the delicious taste and mouth-watering scent Difficulty: moderate Cost: moderate Preparation time:...
Preparation time: 35 minutes TURBOT FILLETS WITH APPLE AND ESCAROLE This dish marries fish with fruit and a leafy green vegetable, ideal for those of you who enjoy experimenting...
Preparation time: 5 minutes BRUSCHETTA WITH BEEFSTEAK (CUORE DI BUE) TOMATO, CAPER AND ALMOND PESTO AND OREGANO FROM PANTELLERIA A plunge into the Mediterranean, in this case Sicily, with all the typical flavours of our South. Difficulty: very...
Preparation time: 3 minutes BRUSCHETTA WITH MOZZARELLA DI BUFALA DOP FROM CAMPANIA, ANCHOVY FILLETS FROM CETARA AMALFI LEMON ZEST This simple dish is nonetheless delicious, with the unusual contrasting combination of mozzarella and anchovies, overall resulting in great...
Preparation time: 15 minutes NON-ALCOHOLIC MOJITO WITH MINT, SODA AND CUCUMBER A refreshing, vegan mocktail perfect for an alcohol-free pick-me-up. Difficulty: easy Cost: low Preparation time: 15 minutes Serves: 4...
Preparation time: 10 minutes CELERY AND PISTACHIO SORBET Refreshing and thirst-quenching – a delight for hot summer days! Difficulty: easy Cost: low Preparation time: 10 minutes Serves:...
Preparation time: 40 minutes + 30 minutes for cooking PEACH TARTE TATIN You will never tire of this classic dish, a tarte tatin that will delight all the family. The delicate,...