Preparation time : 3 minutes BRUSCHETTA WITH MOZZARELLA DI BUFALA DOP FROM CAMPANIA, ANCHOVY FILLETS FROM CETARA AMALFI LEMON ZEST This simple dish is nonetheless delicious, with the unusual contrasting combination of mozzarella and anchovies, overall resulting in great...
Preparation time : 15 minutes NON-ALCOHOLIC MOJITO WITH MINT, SODA AND CUCUMBER A refreshing, vegan mocktail perfect for an alcohol-free pick-me-up. Difficulty: easy Cost: low Preparation time: 15 minutes Serves: 4...
Preparation time : 10 minutes CELERY AND PISTACHIO SORBET Refreshing and thirst-quenching – a delight for hot summer days! Difficulty: easy Cost: low Preparation time: 10 minutes Serves:...
Preparation time : 40 minutes + 30 minutes for cooking PEACH TARTE TATIN You will never tire of this classic dish, a tarte tatin that will delight all the family. The delicate,...
Preparation time : 10 minutes BIVONA PEACH SORBET A refreshing, light and original sorbet to end a delicious dinner. Difficulty: easy Cost: low Preparation time: 10 minutes...
Preparation time : 1 hour and 30 minutes LEONFORTE PEACH CAKE Leonforte peaches PGI are a prized late fruit that allows you to enjoy the taste of summer even in...
Preparation time : 15 minutes BAKED FENNEL AU GRATIN FLANS WITH MUSSELS A typical winter vegetable, fennel is known for its digestive and diuretic properties, contains a lot of water and...
Preparation time : 120 minutes BASIL CAKE Basil cake is soft, light and with a delicate aroma. It is perfect for breakfast or teatime. You can...
Preparation time : 45 minutes CHEESE AND PARSLEY SPONGE CAKE This cake has a bright green hue and its exceptional softness, sweetness and intense scent will amaze you and...